
Packed mushrooms
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Portobello Flat
Portobello Flatis a white mushroom, left to mature and and become bigger before picking. It is distinguished for its texture that resembles meat and its rich, earthly flavour.
SOMETHING YOU NEED TO KNOW ABOUT PORTOBELLO FLAT:
You should rinse it and gently wipe it with a paper towel before cooking.
It can be grilled, stuffed in the oven, or fried.
It is an excellent entrée, side dish, or even main course, as it can be considered a meat substitute.
Our recommendation:
Stuffed mushrooms with shrimps, with a sweet wine sauce
Nutritional value per 100gr:
Calories | 28kcal |
---|---|
Fat | 0,2g |
Saturated | 0g |
Carbohydrates | 3,4g |
Sugars | 2,4g |
Proteins | 2,9g |
Salt | 5mg |
* Consumers can find our products in every supermarket
